Vikeshi Sambhar masala is an exquisite product with the most natural taste and aroma. It is prepared by crushing the whole spices in a stone mortar and a wooden pestle and then ground by haath chaaki below 50 rpm. Sambhar Masala gives you the taste of tangy and slightly sweet just how it is the south. It is a source of many vitamins and minerals and is good for digestion.
Ingredients–
Arhar Dal
Fenugreek
Rice
Sambhar Salt
Curry leaf
Black Pepper
Dalchini
Black Cardamom
Green cardamom
Turmeric Powder & Nutmeg
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